Saturday, January 14, 2017
at the Witte Museum

An exploration of food from cultures from around the world. Traditional cuisines and flavors from the Mediterranean, Asia, Latin America, Africa, Cuba, and Europe, along with Cajun/Creole, BBQ, comfort food and vegetarian.

San Antonio for Growth on the Eastside (SAGE), esteemed guests and hostess Ashlei King held an evening of fine dining, dancing, live music, and fun. This official DreamWeek event, scheduled during King weekend, was not your traditional gala. Our guests enjoyed cuisine from around the world, presented by six featured chefs.

Featured chefs/restaurants includED:

  • Chef Geronimo (Botika)
  • Chef Donald Mitchell (Chef Don’s Catering)
  • Chef Jeff Foresman (Zocca)
  • Chef Mark Outing (Mark’s Outing)
  • Chef John Belvin (Countdown Catering)
  • Chef Nicola Blaque (Chef Nicola Blaque Catering)
  • Chef Errol Graham (Tony G’s Soul Food) – Master Caterer
Taste the Dream Gala 2017 - Presented by UHS